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Journal of Swine Health and Production

May and June, 2004
VOLUME 12, NUMBER 3

Newborn pigs nursing a sow in a commercial herd in Ontario
Photo courtesy of Cate Dewey

 The Journal of the American Association of Swine Veterinarians

President’s message

From the Executive Director

From the Editor

The impact of feeder adjustment and group size-floor space allowance on the performance of nursery pigs
Laura F. Smith, A. Denise Beaulieu, John F. Patience, et al
(PDF version)

The effect of dietary chicken egg-yolk antibodies on the clinical response in weaned pigs challenged with a K88+ Escherichia coli isolate
Larisa V. Chernysheva, Robert M. Friendship, Catherine E. Dewey, et al
(PDF version)

Evaluation of Haemophilus parasuis control in the nursery using vaccination and controlled exposure
Simone Oliveira, Carlos Pijoan, Robert Morrison
(PDF version)

Elimination of porcine reproductive and respiratory syndrome virus from 30 farms by test and removal
Scott A. Dee
(PDF version)

Diagnostic notes: Update on epidemiology and diagnosis of porcine proliferative enteropathy
Roberto Guedes
(PDF version)

Practice tip: Effective environmental temperature
John E. Baker

News from the National Pork Board

Annual Meeting report

Advocacy in action

What’s your interpretation?
Chris Rademacher


Also in the print edition:

The Journal of Swine Health and Production is published by the American Association of Swine Veterinarians. Opinions expressed in this publication are those of the individual authors and do not necessarily reflect the endorsement, official attitude, or position of the American Association of Swine Veterinarians, the Journal of Swine Health and Production, or any Industry Support Council member. The Journal of Swine Health and Production is a refereed publication and is a benefit of membership in the American Association of Swine Veterinarians.