Category Archives: USDA

The USDA National Agricultural Statistics Service in cooperation with the USDA Animal and Plant Health Inspection Service – Wildlife Services, is conducting a Feral Swine Damage Survey to measure the costs of feral swine damage to crop producers growing corn, soybeans, wheat, rice, peanuts and sorghum in the states of Alabama, Arkansas, California, Florida, Georgia, Louisiana, Mississippi, Missouri, North Carolina, South Carolina and Texas.

In response to requests, stakeholders will have an additional 30 days to share their thoughts on the United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) strategic plan to guide the agency’s work over the next 5 years. Comments must be received by July 31, 2022. APHIS appreciates insights from all stakeholders and is looking forward to reviewing and considering these insights as we finalize the new strategic plan. We expect to finalize and publish the new strategic plan this fall and will post it on the APHIS website.

Wild boar, razorback, feral hog, wild pig–those are just a few of the names for one of the most destructive, formidable invasive species in the United States.

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has announced it will commit up to $24 million for research grants through the National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) and the National Science Foundation (NSF) Ecology and Evolution of Infectious Diseases (EEID) program. These grants will support research that directly aligns with APHIS’ American Rescue Plan strategic framework and will support APHIS and its One Health partners’ efforts to identify risks and plan effective interventions to prevent transmission of SARS-CoV-2 at the human-animal interface and to prevent impacts to the food supply.

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service is celebrating half a century of protecting U.S. borders from animal disease and enforcing the Animal Welfare Act. The USDA created APHIS in April 1972 to consolidate animal and plant health inspection duties within a single agency.

The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is continuing to advance animal disease preparedness and response through its Farm Bill animal health programs. APHIS is seeking project proposals for the National Animal Disease Preparedness and Response Program (NADPRP) and the National Animal Health Laboratory Network (NAHLN). The agency is also announcing its next round of purchases for the National Animal Vaccine and Veterinary Countermeasures Bank (NAVVCB).

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced today new efforts to help prevent the introduction and spread of African swine fever in the U.S. Through an outreach and awareness campaign called “Protect Our Pigs,” APHIS will support commercial pork producers, veterinarians, and pig owners with information and resources to help safeguard America’s swine population and the pork industry.

Changes to the Salmonella Verification Testing Program: Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts and Related Agency Verification Procedures. Call to action – Commenting period closes June 2, 2022.

Changes to the Salmonella Verification Testing Program: Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts and Related Agency Verification Procedures. Call to action – Commenting period closes June 2, 2022.

The newest video in the ongoing series, Feral Swine in America: Episode 5- Georgia, takes us to peanut fields to hear about the invasive species’ impacts on this American staple crop. We also go to Cumberland Island to see how feral swine impact sea turtles and the collaborative efforts made to prevent nest damage.