In a letter to Canadian authorities dated Aug. 24, the U.S. Food Safety and Inspection Service (FSIS) reported the first carbadox residue violation encountered since the Canadian implementation of a zero tolerance measure on imported pork products.
In a letter to Canadian authorities dated Aug. 24, the U.S. Food Safety and Inspection Service (FSIS) reported the first carbadox residue violation encountered since the Canadian implementation of a zero tolerance measure on imported pork products.