As COVID-19 continues to impact our personal and professional lives in ways thought unimaginable just a few months ago, we find ourselves filled with uncertainty and forced to confront a level of ambiguity most of us aren’t comfortable dealing with. We don’t know how long hog slaughter will be below the capacity needed to prevent market hog euthanasia. [Source: 20200526NHF-001_188&sfvc4enews=42&cl=article_1&utm_rid=CPG02000003679044&utm_campaign=49654&utm_medium=email&elq2=6b731fc2a5294a4393c33c17a5d0fb4d” target=”_blank”>National Hog Farmer.