Michigan State University is offering a swine residency starting July 1, 2008 that provides an opportunity to acquire credentials and expertise to perform advanced service and consultation to the food animal industry. Through this experience, the resident will obtain advanced clinical training with Dr. James Kober, a private practitioner in West Michigan and will also have the opportunity to pursue graduate studies, providing qualifications allowing them to excel in academia, industry, or service. Applicants should be a graduate of an accredited veterinary college and optionally have 1 year of related practice. Alternately an internship can be provided for those applicants only seeking clinical training. Contact Dr. Barbara Straw: straw@cvm.msu.edu or Dr. James Kober: svsmi@sbcglobal.net. Salary commensurate with experience.