TY - JOUR AU - Fangman, TJ AU - Hardin, LE AU - Grellner, G TI - Performance and disease status of pigs grown in a wean-to-finish facility compared to pigs grown in a conventional nursery and grower-finisher facility. T2 - Journal of Swine Health and Production JF - Journal of Swine Health and Production J2 - JSHAP SN - 1537-209X DP - American Association of Swine Veterinarians PB - American Association of Swine Veterinarians DA - 2001/Mar// PY - 2001 VL - 9 M1 - 2 IS - 2 M2 - 71 SP - 71-76 L2 - https://www.aasv.org/shap/issues/v9n2/v9n2p71.html UR - https://www.aasv.org/shap/abstracts/abstract.php?v9n2p71 L1 - https://www.aasv.org/shap/issues/v9n2/v9n2p71.pdf KW - swine KW - nursery KW - wean-to-finish KW - growth KW - performance N2 - Health and growth performance were similar whether pigs weaned at 11 to 14 days were raised to market weight in a wean-to-finish facility (999 pigs), or in a grower-finisher facility (998 pigs) located on the same site and managed by the same personnel, after 5 to 7 weeks in an off-site nursery. ER -