TY - CPAPER AU - Antonio Muņoz-Luna TI - Determination of QTLs for cured ham traits in Duroc by means of genome-wide association study (GWAS). T2 - International Pig Veterinary Society Congress DP - American Association of Swine Veterinarians DB - AASV Swine Information Library UR - https://www.aasv.org/library/swineinfo/ PY - 2014 DA - 2014/06/01 L1 - https://www.aasv.org/library/swineinfo/Content/IPVS/2014/Posters/449.pdf SE - Pork Quality -- Meat quality ER -