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2024 GRANTS Program Call for Proposals

Proposals are now being accepted for the 2024 cycle of the Growing Research and New Technology for Swine (GRANTS) program, sponsored by Boehringer Ingelheim. Practicing veterinarians and producers, as well as researchers and academics, can apply for one of three $35,000 awards for research related to swine health and production.

First AASV Foundation ABVP Scholarship Awarded to Jessica Seate

In 2023, the AASV Foundation Board of Directors established the Swine Health Management Scholarship Program to annually support one AASV member interested in pursuing certification through the American Board of Veterinary Practitioners (ABVP). As part of its mission to support the development and scholarship of students and veterinarians, the goal of this program is to relieve some of the financial burden associated with achieving board certification.

Wellness Wednesday

Wellness Wednesday – Intellectual Wellbeing Tip: Institute a weekly journal club with your colleagues, where you rotate choosing a recent scientific article for everyone to read and come together to discuss. How about something from the latest issue of the Journal of Swine Health and Production, or a paper presented at the AASV Annual Meeting?

Merck Animal Health Supports Future Swine Practitioners through Partnership with AASV Foundation

Merck Animal Health, known as MSD Animal Health outside of the United States and Canada, a division of Merck & Co., Inc., Rahway, N.J., USA (NYSE:MRK), continued its commitment to the swine industry’s next generation of veterinarians by partnering with the American Association of Swine Veterinarians Foundation (AASVF) to sponsor the 2024 recipients of the AASVF and Merck Animal Health Veterinary Student Scholarship Program.

Position Announcement: Swine Production Veterinarian – Ames, Iowa

Seaboard Foods of Iowa has an exciting Swine Production Veterinarian opportunity in our Ames, Iowa office. In this highly impactful role, you will be a key member of the Vet Services team. The Swine Production Veterinarian is responsible for the verification of the health of Seaboard Foods swine herds through direct interaction with company producers and contract growers, ensuring adherence to standard operating procedures and production practices. Handles health-related farm issues and communicates issues to the appropriate department head. Works directly with the production management team and veterinary services team with diagnostic work, planning health programs, monitoring health, developing systems, maintaining biosecurity programs, medication use, and involvement with governmental regulatory concerns.