Journal of Swine Health and Production
The Journal of the American Association of Swine Veterinarians
July and August, 2020 • Volume 28, Number 4
Table of Contents
President’s message: Don’t blink
Jeff Harker
Executive Director’s message: COVID-19 and the AASV
Harry Snelson
Executive Editor’s message: Write, write, submit, repeat
Terri O’Sullivan
Growth performance and hematology characteristics in pigs treated with iron at weaning as influenced by nursery diets supplemented with copper
Estienne MJ, Clark-Deener SG, Williams KA
( PDF
version available)
Comparison of heat lamps and heat mats in the farrowing house: effect on piglet production, energy use, and piglet and sow behavior through live observation
Lane KJ, Johnson AK, Stilwill CEJ, et al
( PDF
version available)
Inactivation of porcine epidemic diarrhea virus in contaminated swine feed through inclusion of a dry lactic acid-based product
Dee S, DeJong J, Neill C, et al
( PDF
version available)
News from the National Pork Board
- Be safe: ensure your clients have SMART farms
- 8 Things to Know Before Moving Your Pigs Outdoors
- Checkoff creates Timely Euthanasia fact sheet
- Call for abstracts — Student Seminar
- Call for abstracts — Research Topics session
- Call for abstracts — Industrial Partners sessions
AASV Foundation news: Chip in … golf for the foundation!
Advocacy in action: To help and be helped
Abbey Canon and Sherrie Webb
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AASV Resources online at www.aasv.org:The Journal of Swine Health and Production is published by the American Association of Swine Veterinarians. Opinions expressed in this publication are those of the individual authors and do not necessarily reflect the endorsement, official attitude, or position of the American Association of Swine Veterinarians, the Journal of Swine Health and Production, or any Industry Support Council member.
The Journal of Swine Health and Production is a refereed publication and is a benefit of membership in the American Association of Swine Veterinarians. Subscriptions are available to non-members.
Disclaimer
Scientific manuscripts published in the Journal of Swine Health and Production are peer reviewed. However, information on medications, feed, and management techniques may be specific to the research or commercial situation presented in the manuscript. It is the responsibility of the reader to use information responsibly and in accordance with the rules and regulations governing research or the practice of veterinary medicine in their country or region.